Raising Premium Cattle on a Family Owned Homestead for Over a Century
All Certified Angus BeefTM farmers have an unbelievable passion for raising premium cattle, including the Christensen Family in Hot Springs, Montana. The two children, Katelyn and Kara help on the farm and are quickly learning the benefits of hard work. The father Shawn and Jen, the mother, enjoy caring for the animals that roam around on the homestead that Shawn’s Grandfather owned a century ago.
Did you know, only 3 in 10 Angus cattle meet the Certified Angus Beef’s high standards? This makes it more selective that USDA Choice and Prime. This is why we’re proud to be the only Home Food Delivery company in the nation licensed to carry Certified Angus Beef and provide it to our customers at such an affordable price.
Click here to learn more about Certified Angus Beef by visiting their website.
